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Feisty Chef

Chef, Mother, Crazy Cheese Lover

August 22, 2012

Fesity Chef Cooking Classes - Fall 2012

by Renee Lavallee in Everyday, Events


Feisty Chef Class.jpg
Feisty Chef Class.jpg

It has been awhile, but the cooking classes at Two If By Sea in Dartmouth are back! Classes will be held Wednesday nights, at 7pm. Each class is $50. Registration can be done through email at Renee@feistychef.ca. Hope to see you this Fall. Please note that there is no class on Wednesday September 19th.  

Class #1: All Things Must Fall

Wednesday, September 12th - On this first evening, we will cook up some Fall favorites such as pumpkin soup, apple and bacon salad, seared scallops with celery root puree and salt roasted pears.

Class #2: Ciao Italia

Wednesday, September 26th - I am going to Italy this Fall, so tonight we will cook Italian! Fresh potato gnocchi with sage brown butter, tiramisu, spaghetti Carnonara and a very infamous warm cabbage and balsamic salad.

Class #3: Thanksgiving

Wednesday, October 3rd - A popular class from last year, a take on some Thanksgiving favorites. Brussel sprout and bacon salad, creamy mashed potatoes with grainy mustard, roast pork with crackling and a sweet potato pie.

Class #4: A Few of My Favorite Things

Wednesday, October 10th - An ode to some of my favorite dishes: meaty lasagna, frisee salad with lardons and goat cheese, Doug's No Knead bread and chocolate pudding.

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